The Arab Gulf Journal of Scientific Research
The Arab Gulf Journal of Scientific Research: Water, Energy, Food and Environment (AGJSR) is an academic, open access, peer-reviewed journal owned by Arabian Gulf University. As of September 2024, the journal has narrowed its focus to research on sustainability and security in Water, Energy, Food, and Environment, with particular emphasis on arid regions, climate change, and innovative technologies. The journal welcomes global submissions while prioritizing research contexts of the Gulf Cooperation Council (GCC). Originally published in 1983 by the Arab Bureau of Education for the Gulf States, the journal is currently published by Emerald on behalf of Arabian Gulf University under the printed ISSN 1985-9899 and online ISSN 2536-0051.